Ingredients (for 1 person)

  • Ice cubes
  • 20 ml green apple syrup
  • 65 ml ginger beer (alcohol-free)
  • 60 ml Cold Brew Coffee


  • Fill a long drink glass with ice cubes.
  • Add the green apple syrup.
  • Then pour in the ginger beer slowly to prevent it mixing with the syrup.
  • Place the glass under the coffee spout and prepare a Cold Brew Coffee.


  • For maximum flavour, select the coffee strength “intense” for the Cold Brew Coffee.
  • Stir well before enjoying.

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