Ingredients (for 1 person)

  • 40 ml espresso
  • 20 ml white chocolate sauce
  • ½ tsp Cointreau


  • Pour the white chocolate sauce into an espresso glass.
  • Add the Cointreau.
  • Then prepare an espresso straight in the glass.

Serving suggestion

Serve the drink with a piece of white chocolate and stir well before enjoying.

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