Ingredients (for 1 person)

• 40 ml espresso
• 1 tbsp milk foam
• 1 mint chocolate
• A little gold leaf

Preparation

• Put a mint chocolate (e.g. an After Eight) in an espresso glass.
• Prepare a macchiato in the same glass. (Alternatively, you can make an espresso in the glass with the chocolate, make the milk foam in a separate receptacle and then add 1 tbsp of milk foam to the espresso.)
• For a royal touch, decorate the milk foam with a little gold leaf. Cheers!